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Herb crusted, crumbled blue cheese, and fresh scallions

House made kettle chips

Broiled Spanish Octopus | Romesco Sauce | Roasted Potatoes | Smoked Paprika | EVOO

Citrus Sour Cream | Red Onions | Capers | Salmon Roe

Braised tomato | Pesto | Microgreens | Shaved Asiago

Seasonal Oysters | Garlic Spinach Cream | Bacon | Hollandaise

Maple Bourbon Glace | Tri-Color Coleslaw

Roasted Pepper Aioli | Grapefruit | Lime Infused Sour Cream | Microgreen Salad

New York Strip | Chimichurri Sauce | Grilled Bread

Chef's Seasonal Preparation

cucumber | tomato | avocado | salmon salad | cilantro mustard | lime dressing | edamame | charred corn

Baby romaine wedges, croutons, parmesan cheese anchovies, Caesar dressing

Crispy Herb Goat Cheese | Baby Arugula | Pickled Red Onions | Aged Balsamic | Extra Virgin Olive Oil

Crisp Iceberg Lettuce | Diced Tomatoes | Fresh Scallions | Blue Cheese Crumbles | Crispy Apple-Wood Smoked Bacon

Creamy burrata, heirloom tomato sliced, pesto balsamic reduction, basil leaves

Mashed potatoes, greens, baby rainbow carrots

Sautéed Spinach | Roasted Root Vegetables | White Wine Butter Sauce

Fried Lobster Tails | Roasted Garlic Mashed Potatoes | Garlic Spinach | Butter

Fresh Tropical Marinade | Garlic Mashed Potatoes

Braised Creamy Cauliflower | Asparagus Spears

Lemon Garlic Caper Butter | Featured Greens | Braised Creamy Cauliflower

White Cheddar | Lettuce | Tomatoes | Onions | Garlic Fries

Garlic Sauteed Shrimp | Tomatoes | Scallions | Gouda Cheese Grits

16 oz

16 oz

(30 to 60 days)